The Guardian -
3 Nov 2018 22:30

Magazine apologises after British-Iranian readers say inclusion of recipe for curry is 'lazy, casual racism' A sparkly bonfire night cake and a traditional English sausage and mash were both on offer in October's edition of Sainsbury's Magazine. More prominent than this seasonal fare, though, was a bold attempt to broaden readers' horizons: a front-page photo of a "golden Persian curry", tagged as "the dinner party dish you HAVE to try". But the magazine's fusion adventure has now backfired. Its...
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